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24, chemin de Borde Rouge -Auzeville - CS52627 31326 Castanet Tolosan cedex - France

Last update: May 2021

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Home Unit SQPOV


The four research teams of SQPOV unit
Clarisse Bréard

Clarisse BREARD
Quality & Process / SporAlim
tel :+33(0)4 32 72 25 03

PhD CIFRE with Atelier du Fruit

Study of innovative technological processes using micro-organisms (bio-preservation, fermentation) for strawberry transformation.

Catherine Caillet

Catherine CAILLET
tel :+33(0)4 90 14 44 00

Research Engineer contract

Ombeline Claux

Ombéline CLAUX
tel :+33(0)4 90 14 44 00

PhD in collaboration with Pennakem Europa, EcoXtract project

2-Methyloxolane as an alternative solvent for the eco-extraction of vegetable oils.

Christian Cravotto

Christian CRAVOTTO
tel :+33(0)4 90 14 44 00

PhD, co-supervision Pharmacy Univ. of Turin (Italy)

Methyloxolane as a green solvent for eco-extraction of secondary metabolites from plants and microorganisms.


Morag Davidson

tel :+33(0)4 90 14 44 00

PhD, co-supervision Limoges University

Eco-extraction of bioactive compounds from red fruit pomace; study of their impact on intestinal homeostasis.

Mustapha Dieng

Moustapha DIENG

Quality & Process

tel :+33(0)4 32 72 25 03

PhD, co-financed by INRAE TRANSFORM and AVignon University

Design of digital models and a tool to help pilot fruit processing processes.

CV_Moustapha Dieng


tel :+33(0)4 90 14 44 00

Engineer contract

tel :+33(0)4 90 14 44 00


Justine Giroud-Argoud

Quality & Process
tel :+33(0)4 32 72 25 48

Engineer contract, Diversigo project + TransfoQuape project

Enhancement of cultivated biodiversity in PACA. Work on arboreal sectors (apricot, apple, pear): inventory of varieties of local interest and characterization.

anonyme_logo SQPOV

tel :+33(0)4 90 84 24 94


Link between the S layer of Bacillus cereus AH187 and its anaerobic metabolism.

Khadhraoui Boutheina


tel :+33(0)4 90 14 44 00

Engineer contract, R&D project with Minasolve

Léo Lajoie

tel :+33(0)4 90 14 44 00

PhD in collaboration with Arkopharma

Plant eco-extraction for the developement of drugs in herbal medicine.

Jean-Baptiste MAZZITELLI
tel :+33(0)4 90 14 44 00


Engineer contract

Ophélie Padre

Ophélie PADRE
Quality & Process
tel : +33(0)4 32 72 25 49

Engineer contract, Atelier du Fruit

Emmanuelle Richard

Emmanuelle RICHARD
MicroNut / Quality & Process
tel : +33(0)4 32 72 25 05


Understanding of the mechanisms of degradation or preservation of primary and secondary metabolites during the microwave process and application of the process for the transformation of vegetable products.

Sebastian Rincon

Quality & Process
tel : +33(0)4 32 72 25 03

PhD Marie Sklodowska-Curie progr., HiStabJuice project

Color stabilization of fruit juice. Study of the interactions between anthocyanins and macromolecules.

Laura Salomon

tel :

Engineer contract, ColorAnth project

Study of the stability and coloring and antioxidant properties of anthocyanins from grape marc.


Charlène Sirvins

Charlène SIRVINS
tel : +33(0)4 32 72 24 98

PhD CIFRE with Institut Français du Porc

Protective role of plant micronutrients in oxidation stability and the formation of nitroso-componds during the manufacture and digestion of reformulated deli meats.